Thursday, September 01, 2005

Mom: lasagna

I could see a spaghetti/lasagna sauce-making extravaganza. The sauce could be canned or frozen. But now that Melanie is almost 30, I think she should learn to like applesauce. Afterall, you do eat apples, right?
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1 comment:

Meldog said...

Yes I like apples, so why ruin them by mushing them all up?

When I have tried to freeze speghetti sauce in the past it never reheats well. Do I just need more grease in it or what?

I have decided I really don't like to cook.

9/01/2005 10:14 AM

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